365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Western Wedding Casserole
NUTRITION · PER SERVING24M COOK
CAL 28%·PRO 85%
CARBS 58G42% OF CAL
5G FIBER49G OTHER5G TOTAL SUGAR
FAT 18G29% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pot casserole with ground pork, chili beans, rice, and Rotel topped with melted cheddar. Hearty and flavorful comfort food made quickly in a pressure cooker.
mainamericancasserolebowlpork🥘 pressure cookergluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground pork
- 1 Tbsp dry onion flakes
- 1 Tbsp chili powder
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp cumin
- 1 ½ cups chicken broth
- 1 cup converted rice
- 1 (15 oz) can chili beans
- 1 (10 oz) can Rotel
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 24M
CAL 28%·PRO 85%
CARBS 58G42% OF CAL
5G FIBER49G OTHER5G TOTAL SUGAR
FAT 18G29% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 1758mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1061mg
- Calcium
- 349mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1758MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.