The Girl on Bloor · by Taylor Stinson★ 4.9 (13)
Wendy's Taco Salad {Perfect Copycat!}
NUTRITION · PER SERVING50M COOK
CAL 36%·PRO 99%
CARBS 76G42% OF CAL
19G FIBER0G ADDED0G INTRINSIC41G OTHER16G TOTAL SUGAR
FAT 27G33% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade copycat of Wendy's taco salad with seasoned ground beef chili, lettuce, cheese, and crispy tortilla chips. Hearty and satisfying.
mainmexicansaladbeef🍲 stockpot⚡ microwave
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp olive oil
- 2 yellow onions, diced
- 3 stalks celery, finely chopped
- 1 lb extra-lean ground beef
- 2 cloves garlic, minced
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp coriander
- 1 tsp salt
- 1/2 tsp pepper
- 1 can pinto beans, rinsed and drained
- 1 can kidney beans, rinsed and drained
- 1 (398mL) can crushed tomatoes (or 1/2 of a 796mL can)
- 1 cup beef broth
- 1 bunch romaine lettuce, chopped
- 1 beefsteak tomato, sliced
- 1/2 cup shredded cheddar cheese
- Tortilla chips, to serve
- Sour cream, for topping
- Salsa, for topping
At a glance
PER SERVING · TIME 50M
CAL 36%·PRO 99%
CARBS 76G42% OF CAL
19G FIBER0G ADDED0G INTRINSIC41G OTHER16G TOTAL SUGAR
FAT 27G33% OF CAL
9G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 1914mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1969mg
- Calcium
- 360mg
- Iron
- 10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1914MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.