Weeknight 30 Minute Sticky Ginger Sesame Chicken Meatballs
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Half Baked Harvest · by Tieghan Gerard★ 4.2 (1297)

Weeknight 30 Minute Sticky Ginger Sesame Chicken Meatballs

NUTRITION · PER SERVING30M COOK
CAL 33%·PRO 65%
CARBS 94G57% OF CAL
5G FIBER25G SUGAR64G OTHER
FAT 18G25% OF CAL
4G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick Asian-inspired turkey meatballs with ginger and sesame, tossed in a sticky soy-pomegranate glaze. Served over rice with broccoli.

mainchinesebowlporkdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 1 pound ground turkey or chicken
  • 2 green onions, finely chopped, plus more for serving
  • 1 inch fresh ginger, grated
  • 1 clove garlic, minced or grated
  • black pepper
  • 1 head broccoli, cut into florets or 1 winter squash, seeded and sliced into 1/4 inch wedges
  • 2 tablespoons sesame oil, or extra virgin olive oil
  • 1/3 cup low sodium soy sauce
  • 1/3 cup pomegranate juice ((equal amounts of apple cider or orange juice are great substitutes))
  • 3 tablespoons hoisin sauce ((make sure to use GF, if needed))
  • 3 tablespoons honey
  • 2 tablespoons rice vinegar or apple cider vinegar
  • 1 teaspoon crushed red pepper flakes, using more or less to taste
  • steamed rice, sesame seeds, and pomegranate arils, for serving
PREP
10M
SODIUM
1056MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.