Wedge Salad Recipe (6 Ingredients)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic iceberg wedge salad with crispy bacon, tomatoes, red onion, and blue cheese dressing. Bright and tangy, it's a simple, impressive side that comes together in 10 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 head Iceberg lettuce
- 8 slices Cooked bacon ((chopped))
- 2 cups Grape tomatoes ((halved or diced))
- 1/2 cup Red onions ((diced))
- 8 oz Blue cheese crumbles
- 1 1/2 cups Blue cheese dressing
- Fresh cracked black pepper ((optional))
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 827mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 383mg
- Calcium
- 183mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 827MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.