Chelsea's Messy Apron · by Chelsea Lords
Wedge Salad
NUTRITION · PER SERVING25M COOK
CAL 17%·PRO 18%
CARBS 10G11% OF CAL
3G FIBER0G OTHER7G TOTAL SUGAR
FAT 30G78% OF CAL
9G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp iceberg lettuce topped with bacon, cherry tomatoes, and blue cheese, dressed with a rich homemade blue cheese dressing. A classic steakhouse salad.
mainamericansaladgluten free
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 slices bacon
- 1 head iceberg lettuce
- 1-1/4 cups cherry tomatoes (halved)
- Fresh chives (optional)
- 1/3 cup crumbled blue cheese (plus more for topping the salad, see note 1)
- 1/3 cup buttermilk
- 1/3 cup mayo (like Best Foods, see note 2)
- 1/4 cup sour cream
- 1 tablespoon white wine vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon granulated sugar
- 1 teaspoon fresh lemon juice
- Salt and pepper
- 1 tablespoon fresh chives (optional)
At a glance
PER SERVING · TIME 25M
CAL 17%·PRO 18%
CARBS 10G11% OF CAL
3G FIBER0G OTHER7G TOTAL SUGAR
FAT 30G78% OF CAL
9G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Sodium
- 768mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 334mg
- Calcium
- 122mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 768MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.