
Averie Cooks · by Averie Sunshine★ 4.7 (3)
Watermelon Raspberry Slushies
NUTRITION · PER SERVING65M COOK
CAL 8%·PRO 6%
CARBS 37G96% OF CAL
7G FIBER0G ADDED24G INTRINSIC6G OTHER24G TOTAL SUGAR
FAT 1G9% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Refreshing frozen slushies combining watermelon and raspberry with a boozy kick. Perfect for summer entertaining.
drinkamerican⚙️ food processor🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 3 cups diced watermelon (deseeded (freeze before blending for 1 hour))
- 2 cups raspberries (freeze before blending for 1 hour)
- 2 shots raspberry vodka (optional)
- 2 shots raspberry or watermelon schnapps (optional)
- juice of 1 lime (or to taste)
- sweetener (optional and to taste (I recommend a liquid sweetener like agave, simple syrup)
At a glance
PER SERVING · TIME 65M
CAL 8%·PRO 6%
CARBS 37G96% OF CAL
7G FIBER0G ADDED24G INTRINSIC6G OTHER24G TOTAL SUGAR
FAT 1G9% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 8mg
- Total sugar
- 24g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 542mg
- Calcium
- 53mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
