Jessica in the Kitchen · by Jessica Hylton★ 5.0 (9)
Watermelon Mint Popsicles
NUTRITION · PER SERVING4M COOK
CAL 2%·PRO 1%
CARBS 9G100% OF CAL
1G FIBER0G ADDED7G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Refreshing frozen popsicles made from watermelon, lime, and mint. Sweet and bright with cooling mint flavor. A simple, healthy frozen treat.
dessertamerican⚙️ food processor🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Jessica in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 Cups Watermelon Chunks
- 3 Tablespoons Lime Juice
- 20-30 mint leaves finely diced
- 8 Popsicle Sticks
At a glance
PER SERVING · TIME 4M
CAL 2%·PRO 1%
CARBS 9G100% OF CAL
1G FIBER0G ADDED7G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Sodium
- 1mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 138mg
- Calcium
- 10mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 1MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.