A Cozy Kitchen · by Adrianna Adarme★ 4.9 (10)
Watermelon Margaritas
NUTRITION · PER SERVING70M COOK
CAL 16%·PRO 7%
CARBS 49G63% OF CAL
2G FIBER40G SUGAR6G OTHER
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen watermelon margaritas blended with tequila, Cointreau, and lime. Sweet, tart, and refreshing. Perfect batch cocktail for warm weather entertaining.
drinkmexican🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 (5-pound) mini watermelon ((reserve a few melon balls for garnish, optional))
- 3/4 cup tequila blanco ((6 fluid ounces))
- 1/4 cup cointreau ((2 fluid ounces))
- 1/4 cup lime juice ((from about 2-3 limes))
- 1 lime wedge (for rim)
- Kosher salt (for rim)
At a glance
PER SERVING · TIME 70M
CAL 16%·PRO 7%
CARBS 49G63% OF CAL
2G FIBER40G SUGAR6G OTHER
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 607mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 656mg
- Calcium
- 42mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 607MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.