Simply Scratch · by Laurie McNamara
Watermelon Lemonade
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 1%
CARBS 21G100% OF CAL
0G FIBER15G ADDED4G INTRINSIC2G OTHER19G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A blended watermelon and lemon drink sweetened with sugar and garnished with mint. A refreshing summer beverage ready in minutes.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 pound seedless watermelon (cubed)
- 1 cup lemon juice (more or less to taste)
- 1 cup powdered sugar (more or less to taste)
- 6 cups cold water
- 8 sprigs fresh mint (for serving)
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 1%
CARBS 21G100% OF CAL
0G FIBER15G ADDED4G INTRINSIC2G OTHER19G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 5mg
- Total sugar
- 19g
- Added sugar
- 15g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 104mg
- Calcium
- 27mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.