Once Upon a Chef · by Jennifer Segal★ 4.8 (6)
Watergate Cake with Coverup Frosting
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 9%
CARBS 46G45% OF CAL
2G FIBER16G OTHER28G TOTAL SUGAR
FAT 24G53% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A pistachio-studded cake with creamy frosting and toasted coconut. Scandalously good and sure to start conversations. A memorable dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 (14.25-oz) box white cake mix, such as Betty Crocker
- 1 cup club soda
- 1/2 cup vegetable oil
- 3 large eggs
- 2 (3.4-oz) packages pistachio instant pudding and pie filling mix (preferably Jell-O brand), divided
- Salt
- 3/4 cup sweetened flaked coconut, divided
- 3/4 cup finely chopped (unsalted) pistachios, divided
- 2 cups heavy whipping cream
- 3/4 cup confectioners’ sugar
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 9%
CARBS 46G45% OF CAL
2G FIBER16G OTHER28G TOTAL SUGAR
FAT 24G53% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 440mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 79mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 440MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.