Plain Chicken · by StephanieParker★ 5.0 (20)
Warm Spicy Corn Dip
NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 9%
CARBS 19G42% OF CAL
3G FIBER0G ADDED7G INTRINSIC9G OTHER7G TOTAL SUGAR
FAT 11G56% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm dip of melted cream cheese with corn, roasted tomatoes, cumin, and chili powder. Creamy, spiced, and crowd-pleasing served with tortilla chips.
starteramerican🍳 skilletgluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (8-oz) package cream cheese, (softened)
- 1 (15-oz) can yellow corn, ( drained)
- 1 (15-oz) can white corn, (drained)
- 1 (10-oz) can diced tomatoes and green chiles, (undrained)
- 2 tsp chili powder
- 2 tsp cumin
- 1 tsp garlic powder
- salt and pepper, (to taste)
At a glance
PER SERVING · TIME 15M
CAL 9%·PRO 9%
CARBS 19G42% OF CAL
3G FIBER0G ADDED7G INTRINSIC9G OTHER7G TOTAL SUGAR
FAT 11G56% OF CAL
6G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 557mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 242mg
- Calcium
- 46mg
- Iron
- 0.88mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 557MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.