
Walking Taco Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A portable taco experience where seasoned taco meat is eaten right from a chip bag with lettuce, cheese, tomato, and sour cream. Casual and fun for gatherings.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 8- 1 tablespoon olive oil
- 1 pound lean ground beef (93/7)
- 1 batch taco seasoning (see note 1)
- 1 (15-ounce) can chili beans (in sauce, see note 2)
- 8 (3.5-ounce) bags chips (Fritos or Doritos)
- 2 cups shredded romaine lettuce
- 8 ounces shredded sharp Cheddar cheese
- 1 cup cherry tomatoes (halved or quartered)
- 1/2 cup sour cream
- Toppings as desired (see note 3)
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 950mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 503mg
- Calcium
- 382mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 950MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
