
Love and Lemons · by Jeanine Donofrio, Phoebe Moore★ 4.8 (6)
Waldorf Salad
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 14%
CARBS 28G32% OF CAL
6G FIBER3G OTHER19G TOTAL SUGAR
FAT 26G67% OF CAL
3G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic salad of apples, celery, grapes, and walnuts bound with a light yogurt and mayonnaise dressing. Crisp, fresh, and perfect as a lunch side.
sideamericansaladgluten freevegetarian
View the full recipe on Love and Lemons →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup whole milk Greek yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon fresh lemon juice
- 1 teaspoon honey
- ¾ teaspoon sea salt
- Freshly ground black pepper
- 2 tart apples (such as Granny Smith or Honeycrisp, chopped)
- 2 cups thinly sliced celery (3 to 4 ribs, plus celery leaves for garnish)
- 1 cup grapes (halved)
- 1 cup walnuts or pecans (toasted and chopped)
- ⅔ cup chopped fresh parsley (plus more for garnish)
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 14%
CARBS 28G32% OF CAL
6G FIBER3G OTHER19G TOTAL SUGAR
FAT 26G67% OF CAL
3G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 98mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 518mg
- Calcium
- 91mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 98MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
