Waldorf Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Waldorf salad with fresh apples, celery, grapes, walnuts, and raisins in a creamy dressing. Refreshing and crunchy, it's quick to prepare and works as a side or light main.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 red apple ((honey crisp, gala or red delicious), unpeeled and chopped into bite-sized pieces)
- 1 green apple ((golden delicious), unpeeled and chopped into bite-sized pieces)
- 1 rib celery (, sliced)
- 1 cup red seedless grapes (, halved)
- 1/4 cup golden raisins
- 1/3 cup walnut halves
- 1/3 cup mayonnaise ((or half Greek yogurt))
- 1 teaspoon granulated sugar
- 1 teaspoon red wine vinegar
- freshly ground black pepper (, to taste)
- Boston Bib lettuce (, or romaine lettuce leaves)
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 131mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 381mg
- Calcium
- 36mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 131MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.