Dinner at the Zoo · by Sara Welch★ 5.0 (1)
Waffle Fry Nachos
NUTRITION · PER SERVING31M COOK
CAL 17%·PRO 16%
CARBS 26G32% OF CAL
5G FIBER20G OTHER2G TOTAL SUGAR
FAT 21G58% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy waffle fries loaded with melted cheddar, salsa, avocado, and sour cream for a fun, shareable appetizer or light meal. Easy to customize with toppings.
mainmexican🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- Cooking spray
- 1 20 ounce bag of Alexia Seasoned Waffle Cut Fries
- 1 1/2 cups shredded cheddar cheese
- 1 cup prepared fresh pico de gallo (excess liquid drained off)
- 1 medium avocado (peeled, seeded and diced)
- 1/2 cup sliced black olives
- 1/4 cup sour cream
At a glance
PER SERVING · TIME 31M
CAL 17%·PRO 16%
CARBS 26G32% OF CAL
5G FIBER20G OTHER2G TOTAL SUGAR
FAT 21G58% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 26m
- Sodium
- 712mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 457mg
- Calcium
- 195mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 712MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.