Waffle Crusted Chicken with Spicy Maple Sauce
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Skinnytaste · by Gina Homolka4.9 (17)

Waffle Crusted Chicken with Spicy Maple Sauce

NUTRITION · PER SERVING100M COOK
CAL 12%·PRO 59%
CARBS 17G28% OF CAL
2G FIBER8G OTHER8G TOTAL SUGAR
FAT 7G24% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Breaded chicken cutlets fried in waffle crumbs and baked, served with a spicy maple sauce. A healthier take on chicken and waffles with sweet and heat.

mainamericanchickengluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 3 boneless, skinless chicken breast ((1 ½ lbs total))
  • 1 cup reduced-fat buttermilk
  • 1/2 tsp kosher salt
  • freshly ground black pepper
  • 1 large egg (lightly beaten)
  • dash of tabasco (optional)
  • 4 whole grain or multi-grain frozen waffles (lightly toasted and cooled (I like Trader Joe’s))
  • 1 tsp fresh thyme (chopped)
  • cooking spray
  • 1 tsp olive oil
  • 1 small garlic clove (finely minced)
  • 1/4 cup reduced sodium chicken broth
  • 2 tbsp pure maple syrup
  • 1 tsp apple cider vinegar
  • 1/4 tsp red pepper flakes
  • 1/2 tsp fresh thyme (chopped)
PREP
5M
SODIUM
381MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.