Wacky Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An eggless, milk-free chocolate cake with a brownie-like texture, made directly in the baking pan. Historically economical and surprisingly delicious, topped with chocolate frosting.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1½ cups all-purpose flour
- 3 Tbsp unsweetened cocoa powder
- 1 cup sugar
- 1 tsp baking soda
- ½ tsp salt
- 1 tsp white vinegar
- 1 tsp vanilla
- 5 Tbsp vegetable oil
- 1 cup water
- ½ cup chocolate chips
- ½ tsp vanilla
- 1 Tbsp butter
- ½ to ¾ cup powdered sugar
- 1 Tbsp milk, (optional)
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 312mg
- Total sugar
- 40g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 15mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 312MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.