Shugary Sweets · by Aimee Shugarman★ 5.0 (2)
Wacky Cake
NUTRITION · PER SERVING50M COOK
CAL 12%·PRO 4%
CARBS 32G53% OF CAL
2G FIBER7G OTHER22G TOTAL SUGAR
FAT 13G47% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple vegan chocolate cake made without eggs or dairy, with a chocolate and butter frosting. It's as easy as a boxed mix but tastes homemade and chocolatey.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 ½ cups all-purpose flour
- ⅓ cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon white vinegar
- 1 teaspoon vanilla extract
- ⅓ cup vegetable oil
- 1 cup water
- ½ cup semi-sweet chocolate chips
- ½ cup unsalted butter (room temperature)
- 1 cup powdered sugar
- 1 teaspoon vanilla
At a glance
PER SERVING · TIME 50M
CAL 12%·PRO 4%
CARBS 32G53% OF CAL
2G FIBER7G OTHER22G TOTAL SUGAR
FAT 13G47% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 154mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 91mg
- Calcium
- 10mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 154MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.