Isabel Eats · by Isabel Orozco-Moore★ 4.7 (85)
Virgin Margarita Mocktail
NUTRITION · PER SERVING5M COOK
CAL 4%·PRO 1%
CARBS 23G100% OF CAL
2G FIBER14G SUGAR8G OTHER
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing virgin margarita made with fresh citrus juices, agave, and sparkling water. Tart and slightly sweet with no alcohol needed.
drinkmexicandairy freediabeticgluten freekosherlow calorielow fatlow lactoseveganvegetarian
View the full recipe on Isabel Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 lime, (cut into wedges)
- Kosher salt or flaky margarita salt
- Ice cubes
- 1.5 ounces fresh lime juice ((about 3 tablespoons or 1 ½ medium limes))
- 1 ounce fresh orange juice ((about 2 tablespoons or ½ medium orange))
- 0.5 ounces fresh lemon juice ((about 1 tablespoon or ½ medium lemon))
- 2 teaspoons agave nectar
- Sparkling water or club soda, (as needed)
At a glance
PER SERVING · TIME 5M
CAL 4%·PRO 1%
CARBS 23G100% OF CAL
2G FIBER14G SUGAR8G OTHER
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1206mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 166mg
- Calcium
- 31mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1206MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.