Simply Delicious · by Alida Ryder
Viral Rotisserie Chicken Bag Rice
NUTRITION · PER SERVING20M COOK
CAL 35%·PRO 100%
CARBS 76G44% OF CAL
2G FIBER71G OTHER2G TOTAL SUGAR
FAT 14G18% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy rotisserie chicken skin over seasoned rice with peas and bright lemon-chili oil. A viral hack upgraded with real ingredients and quick cooking.
mainamericanbowlchicken💨 air fryer🥄 saucepandairy free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 cups jasmine rice (Basmati rice works too)
- 4 cups boiling water
- 1 tsp salt
- 1 cup frozen peas
- 1 rotisserie chicken (skin and bones removed)
- ¼ cup soy sauce (to taste)
- juice of ½ lemon (to taste)
- 2-3 tbsp chilli crunch oil (to taste)
- ½ cup spring onions / scallions (finely sliced)
At a glance
PER SERVING · TIME 20M
CAL 35%·PRO 100%
CARBS 76G44% OF CAL
2G FIBER71G OTHER2G TOTAL SUGAR
FAT 14G18% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 2247mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 721mg
- Calcium
- 53mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2247MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.