Pinch of Nom · by Pinch of Nom★ 4.4 (7)
Viking Pork | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A country-pub inspired pork steak with a tangy cheese-and-onion topping. Quick to make with bold, distinctive flavors. A British classic transformed into an easy weeknight dinner.
mainbritishpork
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 5m
- Cook
- 15m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Pinch of Nom, per serving.
- PREP
- 5M
- SODIUM
- —