
Feasting at Home · by Sylvia Fountaine | Feasting at Home Blog★ 5.0
Vietnamese Chicken Lettuce wraps ( or Tofu!)
NUTRITION · PER SERVING12M COOK
CAL 23%·PRO 99%
CARBS 49G43% OF CAL
13G FIBER10G OTHER26G TOTAL SUGAR
FAT 9G19% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vietnamese lettuce wraps filled with rotisserie chicken, fresh vegetables, herbs, peanuts, and a tangy Nouc Cham dressing. Light, refreshing, and vegan-adaptable.
mainvietnamesechickendairy freevegan
View the full recipe on Feasting at Home →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 4 leaves butter lettuce, romaine or little gems
- 1/2 avocado, sliced (optional)
- 1 cup baked chicken ( or sub baked tofu or smoked tofu or seitan) shredded or cut into bite size pieces
- 2 radishes sliced
- 1 cup match stick carrots or shredded cabbage
- 1 small turkish cucumber
- 1-2 scallions sliced
- 6-8 fresh mint leaves
- 2 tablespoons roasted crushed peanuts (optional)
- ¼ cup lime Juice
- 2 teaspoons sugar
- 2 teaspoons fish sauce ( or use vegan fish sauce)
- 2 tablespoons water
- 1 tsp sriracha
At a glance
PER SERVING · TIME 12M
CAL 23%·PRO 99%
CARBS 49G43% OF CAL
13G FIBER10G OTHER26G TOTAL SUGAR
FAT 9G19% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12m
- Sodium
- 1683mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2896mg
- Calcium
- 344mg
- Iron
- 10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 12M
- SODIUM
- 1683MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
