Well Seasoned Studio · by Ari Laing★ 5.0 (2)
Vibrant Garlic Scape & Basil Pesto
NUTRITION · PER SERVING10M COOK
CAL 8%·PRO 4%
CARBS 2G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 17G94% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vibrant green pesto made from garlic scapes, basil, pine nuts, and parmesan. Punchy and aromatic with fresh summer flavors. A versatile sauce for pasta, sandwiches, and grilled proteins.
condimentitalian⚙️ food processorgluten freevegetarian
View the full recipe on Well Seasoned Studio →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ½ cup garlic scapes, (ends trimmed and discarded, then stalks cut into small, 1-inch pieces)
- ½ cup fresh basil leaves
- ¼ cup pine nuts (or almonds, toasted)
- 1 medium lemon, (zested and juiced)
- ½ cup extra virgin olive oil
- ⅓ cup grated Parmesan
- Pinch of Kosher salt
At a glance
PER SERVING · TIME 10M
CAL 8%·PRO 4%
CARBS 2G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 17G94% OF CAL
3G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 139mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 51mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.