Very Easy Mediterranean Chicken Traybake
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Easy Peasy Foodie · by Eb Gargano4.8 (5)

Very Easy Mediterranean Chicken Traybake

NUTRITION · PER SERVING45M COOK
CAL 51%·PRO 100%
CARBS 34G13% OF CAL
7G FIBER0G ADDED0G INTRINSIC18G OTHER9G TOTAL SUGAR
FAT 65G58% OF CAL
18G SAT47G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken thighs roasted with potatoes and Mediterranean vegetables in olive oil and herbs. Tender, juicy chicken with caramelized vegetables. A low-effort sheet pan dinner.

mainmediterraneanchickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 400 g new potatoes (I like charlotte, halved (or whole if very small))
  • 2x 475g Mediterranean Roasting Vegetables ((onions, peppers, courgettes, baby tomatoes or similar - see Note 1))
  • 8 chicken thighs/legs (bone in, skin on)
  • 2 tablespoons olive oil
  • Salt and pepper (to taste)
  • 1 tablespoon dried oregano
  • A few sprigs fresh thyme ((optional))
  • Green salad ((optional))
PREP
5M
SODIUM
1150MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.