Vegan Richa · by Vegan Richa★ 5.0 (9)
Vermicelli Pudding - Seviyan Kheer
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 8%
CARBS 37G61% OF CAL
1G FIBER11G OTHER25G TOTAL SUGAR
FAT 10G36% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan vermicelli pudding with roasted noodles, almond milk, and warm cardamom, topped with pistachios and raisins. A creamy, aromatic Indian-style dessert.
dessertindiandairy freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 teaspoons vegan butter (or oil)
- 2 tablespoons raw cashew pieces or other nuts like raw pistachios or almond slivers
- 2 tablespoons golden raisins or other dried fruit
- seeds from 1 green cardamom
- 1 clove
- a pinch of salt
- 1/2 cup vermicelli noodles (broken into 4 to 5 inch pieces, use Thai Rice vermicelli for gf)
- 2 cups almond milk (or other non dairy milk)
- 2 to 3 tablespoons sugar or to taste
- a drop of vanilla extract
- 1 to 2 tablespoon ground raw cashew (optional)
- for variation: use 6 saffron strands or 1/2 tsp rose water instead of vanilla
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 8%
CARBS 37G61% OF CAL
1G FIBER11G OTHER25G TOTAL SUGAR
FAT 10G36% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 363mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 203mg
- Calcium
- 429mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 363MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.