
A Pinch of Healthy · by Marjorie @APinchOfHealthy★ 5.0 (1)
Verde Chicken Soft Tacos
NUTRITION · PER SERVING27M COOK
CAL 19%·PRO 33%
CARBS 33G34% OF CAL
4G FIBER0G ADDED0G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 21G48% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft tortillas filled with tender chicken, fresh avocado, queso fresco, and cilantro. Light and fresh with a bright lime flavor, ideal for quick weeknight meals.
mainmexicantacochicken🥘 pressure cooker⏲️ slow cookerdairy free
View the full recipe on A Pinch of Healthy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 flour tortillas ((or other tortilla/ shell of your choice))
- 1 to 2 avocados, sliced
- 1/4 red onion, diced
- 1 pound Mexican shredded chicken (( I use at least a pound of boneless skinless chicken thighs))
- 1/3 cup queso fresco, crumbled
- Cilantro Lime Ranch
At a glance
PER SERVING · TIME 27M
CAL 19%·PRO 33%
CARBS 33G34% OF CAL
4G FIBER0G ADDED0G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 21G48% OF CAL
4G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 24m
- Sodium
- 422mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 424mg
- Calcium
- 59mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 422MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
