Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (11)
Velveeta Mac and Cheese
NUTRITION · PER SERVING45M COOK
CAL 19%·PRO 26%
CARBS 46G48% OF CAL
2G FIBER39G OTHER5G TOTAL SUGAR
FAT 16G37% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy macaroni and cheese made with Velveeta and topped with a crispy buttered panko crust. Rich and comforting, perfect for weeknight dinners or holiday sides.
mainamericanpastacasserole🥧 baking dish🫕 dutch oven🍲 stockpot🥄 saucepan🔥 ovenvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 10 ounces elbow macaroni (uncooked (about 2 cups))
- 2 tablespoons unsalted butter
- 2 tablespoons all purpose flour
- 1 cup whole milk
- ½ pound Velveeta cheese (cubed)
- ½ cup gouda cheese (shredded)
- salt and pepper to taste
- ½ cup panko breadcrumbs
- 2 tablespoons unsalted butter (melted )
- ¼ cup gouda cheese (shredded)
- fresh parsley (chopped)
At a glance
PER SERVING · TIME 45M
CAL 19%·PRO 26%
CARBS 46G48% OF CAL
2G FIBER39G OTHER5G TOTAL SUGAR
FAT 16G37% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 444mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 149mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 444MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.