Yellow Bliss Road · by Jessy★ 5.0 (2)
Vegetable Flatbread Pizza
NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 25%
CARBS 36G37% OF CAL
2G FIBER28G OTHER5G TOTAL SUGAR
FAT 22G51% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick vegetable pizza on flatbread with roasted peppers, onions, tomatoes, artichokes, and a blend of melted cheeses. Meatless but filling for weeknight dinner.
mainamericanpizza🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup onion (chopped)
- 1/3 cup red bell pepper (chopped)
- 1/3 cup cherry tomatoes (halved)
- 1 Tablespoon olive oil
- Kosher salt (to taste)
- Ground black pepper (to taste)
- Garlic powder (to taste)
- Italian seasoning (to taste)
- 2 pieces garlic naan bread ((or plain))
- 3 Tablespoons pesto sauce
- 1/2 cup mozzarella cheese (shredded)
- 1/4 cup kalamata olives (sliced)
- 1/4 cup marinated quartered artichoke hearts (halved)
- 1/4 cup goat cheese (crumbled (you can also use feta if you'd prefer))
At a glance
PER SERVING · TIME 40M
CAL 20%·PRO 25%
CARBS 36G37% OF CAL
2G FIBER28G OTHER5G TOTAL SUGAR
FAT 22G51% OF CAL
5G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1177mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 189mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.