It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (52)
Vegan Wonton Soup
NUTRITION · PER SERVING25M COOK
CAL 8%·PRO 11%
CARBS 23G58% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER3G TOTAL SUGAR
FAT 5G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mushroom and walnut wontons served in broth. The filling is slightly sweet with soy and ginger, offering an interesting texture combination.
starterchinesesoupdairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup chopped mushrooms ((about 100g))
- 1/4 cup walnuts, (finely chopped)
- 1 green onion, (finely chopped)
- 1/2 inch piece fresh ginger, (minced or grated)
- 1 clove garlic, (minced)
- 1 tablespoon rice vinegar
- 2 teaspoons soy sauce
- 1 teaspoon brown sugar
- 20 or so Vegan Wonton Wrappers ((see notes))
- 1 L vegetable broth (4 cups)
- 2 green onions, (chopped)
At a glance
PER SERVING · TIME 25M
CAL 8%·PRO 11%
CARBS 23G58% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER3G TOTAL SUGAR
FAT 5G29% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 1004mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 29mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1004MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.