Choosing Chia · by Jess★ 5.0
Vegan Twix
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 12%
CARBS 40G45% OF CAL
6G FIBER14G OTHER20G TOTAL SUGAR
FAT 25G62% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan chocolate-covered bars with an almond shortbread base and tahini-coconut caramel middle. They taste indulgent while being plant-based and gluten-free.
dessertamericanbaked good⚙️ food processor⚡ microwave🥄 saucepan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Choosing Chia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup blanched almonds
- 1 cup gluten-free flour blend
- pinch of salt
- 1/4 cup coconut oil, melted
- 3 tbsp maple syrup
- 1 tsp almond extract (can sub vanilla extract)
- 1/4 cup tahini
- 1/4 cup maple syrup
- 1/4 tsp salt
- 2 cups 70% high quality dark chocolate
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 12%
CARBS 40G45% OF CAL
6G FIBER14G OTHER20G TOTAL SUGAR
FAT 25G62% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 90mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 88mg
- Calcium
- 68mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 90MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.