Running on Real Food · by Deryn Macey★ 5.0 (1)

Vegan Tiramisu

Name: Vegan Tiramisu
Prep time: 20 min
Cook time: 15 min
Total time: 275 min
Yield: 9
Cuisine: italian
Ingredients: 2 cups all-purpose flour (250 g ); 1 ½ tsp cornstarch; 1 tsp baking powder; ½ tsp baking soda; ¼ tsp salt; 5 tbsp plant-based butter, softened (80 g ); ½ cup sugar (115 g ); 1 tsp vanilla extract; 1/4 cup aquafaba (liquid from a can of chickpeas) (60 mL ); 1/4 cup almond milk (60 mL ); 1 ¾ cup raw cashews (230 g ); 1/2 cup almond milk, at room temperature (120 ml); 1/3 cup maple syrup (80 ml); 1/3 cup coconut oil, melted (80 ml); 2 tbsp lemon juice (30 ml); 200 g silken tofu or soft tofu; 2 tbsp powdered sugar; 2/3 cup espresso or very strong coffee, cooled (150 mL ); 3 tbsp dark rum (optional (substitute rum essence for alcohol-free)); cocoa powder (for dusting)

NUTRITION · PER SERVING275M COOK

CAL 21%·PRO 20%

CARBS 54G53% OF CAL

4G FIBER26G OTHER24G TOTAL SUGAR

FAT 19G42% OF CAL

8G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegan tiramisu featuring ladyfinger sponge dipped in spiked coffee and layered with cashew-based mascarpone-style cream. A plant-based take on the classic Italian dessert.

dessertitalianbaked gooddairy freeveganvegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 9

2 cups all-purpose flour (250 g )
1 ½ tsp cornstarch
1 tsp baking powder
½ tsp baking soda
¼ tsp salt
5 tbsp plant-based butter, softened (80 g )
½ cup sugar (115 g )
1 tsp vanilla extract
1/4 cup aquafaba (liquid from a can of chickpeas) (60 mL )
1/4 cup almond milk (60 mL )
1 ¾ cup raw cashews (230 g )
1/2 cup almond milk, at room temperature (120 ml)
1/3 cup maple syrup (80 ml)
1/3 cup coconut oil, melted (80 ml)
2 tbsp lemon juice (30 ml)
200 g silken tofu or soft tofu
2 tbsp powdered sugar
2/3 cup espresso or very strong coffee, cooled (150 mL )
3 tbsp dark rum (optional (substitute rum essence for alcohol-free))
cocoa powder (for dusting)

At a glance

PER SERVING · TIME 275M

CAL 21%·PRO 20%

CARBS 54G53% OF CAL

4G FIBER26G OTHER24G TOTAL SUGAR

FAT 19G42% OF CAL

8G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 20m
Cook: 15m
Sodium: 172mg
Total sugar: 24g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 378mg
Calcium: 78mg
Iron: 3mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 20M
SODIUM: 172MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Vegan Tiramisu

Nutrition & ingredients

Ingredients

At a glance