
Connoisseurus Veg · by Alissa Saenz★ 5.0 (1)
Vegan Taco Pizza
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 44%
CARBS 71G61% OF CAL
7G FIBER58G OTHER6G TOTAL SUGAR
FAT 13G24% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vegan pizza topped with refried beans, crispy tofu crumbles, cashew cheese, and taco seasonings. Hearty and satisfying plant-based take on taco night.
mainmexicanpizzatofubeans🍪 sheet pan🍳 skillet🔥 ovendairy freeveganvegetarian
View the full recipe on Connoisseurus Veg →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound pizza dough ((store-bought or homemade))
- 3 tablespoons olive oil, (divided)
- 2 tablespoons cornmeal ((optional), as needed)
- 1 medium onion, (diced)
- 1 (14 ounce or 400 gram) package extra-firm tofu, (drained and pressed)
- 3 garlic cloves, (minced)
- 2 teaspoons ground cumin
- 1 teaspoon ancho chile powder
- 1 teaspoon dried oregano
- 1 cup tomato sauce
- 2 tablespoons soy sauce
- 2 tablespoons hot sauce ((optional), or to taste)
- Salt and pepper, (to taste)
- 2 cups vegan refried beans ((homemade or from a can))
- 1/4 cup cashew queso ((or as needed))
- Toppings of choice, such as shredded lettuce, diced tomatoes, black olives, salsa, avocado, and/or tortilla chips/strips*
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 44%
CARBS 71G61% OF CAL
7G FIBER58G OTHER6G TOTAL SUGAR
FAT 13G24% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 1531mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 572mg
- Calcium
- 240mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1531MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
