It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (122)
Vegan Sugar Cookies
NUTRITION · PER SERVING41M COOK
CAL 4%·PRO 3%
CARBS 19G88% OF CAL
1G FIBER11G SUGAR7G OTHER
FAT 1G11% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, buttery vegan sugar cookies that hold their shape beautifully when cut into shapes. Perfect for decorating or enjoying plain, these are a crowd-pleasing treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 tablespoons ground chia or ground flax
- 3 tablespoons warm water
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup vegan butter (cold (I used Earth Balance))
- 3/4 cup white sugar
- 2 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1 cup powdered sugar
- 2-4 teaspoons plant-based milk ((such as coconut, oat, or soy))
- vegan food coloring ((optional))
- vegan sprinkles ((optional for decorating))
At a glance
PER SERVING · TIME 41M
CAL 4%·PRO 3%
CARBS 19G88% OF CAL
1G FIBER11G SUGAR7G OTHER
FAT 1G11% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1m
- Sodium
- 25mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 7mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 25MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.