
Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan
Vegan Strawberry Shortcake Recipe
NUTRITION · PER SERVING51M COOK
CAL 9%·PRO 13%
CARBS 42G89% OF CAL
5G FIBER19G OTHER18G TOTAL SUGAR
FAT 5G22% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flaky vegan biscuits layered with coconut whipped cream and fresh strawberries. A plant-based twist on a classic summer dessert that's light, fruity, and memorable.
dessertamericanbaked good⚙️ food processor🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 lbs strawberries, hulled and quartered
- ½ cup (100g) granulated sugar
- 1 tbsp lemon juice
- 8 tbsp (112g) vegan butter, cold
- About 1 cup (250 mL) cold soy milk
- 1 tbsp apple cider vinegar
- 2½ cups (300g) all-purpose flour
- 2 tbsp (24g) baking powder
- 1 tbsp (15g) granulated sugar, plus more for topping
- ½ tsp baking soda
- ½ tsp salt
- So Delicious Cocowhip or Homemade Coconut Whipped Cream
At a glance
PER SERVING · TIME 51M
CAL 9%·PRO 13%
CARBS 42G89% OF CAL
5G FIBER19G OTHER18G TOTAL SUGAR
FAT 5G22% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 21m
- Sodium
- 202mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 259mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 202MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
