Vegan Strawberry Oat Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and gooey strawberry-filled bars with a crumbly oatmeal cookie crust. Old-fashioned and summery, these are the perfect warm-weather treat. Vegan-friendly without sacrificing flavor.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 oz fresh strawberries (stemmed and sliced (2 cups when sliced))
- 1/4 cup maple syrup or agave
- 2 tablespoons cornstarch
- 2 teaspoons lemon juice
- 1/2 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 1/2 cups large flake rolled oats
- 1 cup cold vegan butter
- 1 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 104mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 104MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.