Making Thyme for Health · by Sarah Rotavera
Vegan Spelt Gingerbread Cookies
NUTRITION · PER SERVING45M COOK
CAL 6%·PRO 3%
CARBS 23G80% OF CAL
1G FIBER6G OTHER15G TOTAL SUGAR
FAT 2G18% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan spelt gingerbread cookies with warm spices and a soft crumb. They're perfect for holiday baking and naturally egg and dairy-free.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on Making Thyme for Health →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 26- 2 cups spelt flour*
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons ground ginger
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 cup coconut sugar
- 3 tablespoons pure maple syrup
- 1/4 cup + 1 tablespoon molasses
- 1/4 cup unsweetened applesauce
- 1/4 cup unrefined melted coconut oil
- Icing
- 2 cups powdered sugar
- 1 tablespoon almond milk
- juice of 1 lemon
At a glance
PER SERVING · TIME 45M
CAL 6%·PRO 3%
CARBS 23G80% OF CAL
1G FIBER6G OTHER15G TOTAL SUGAR
FAT 2G18% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 10m
- Sodium
- 59mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 99mg
- Calcium
- 17mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.