Vegan Sausage Rolls
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Connoisseurus Veg · by Alissa Saenz5.0 (3)

Vegan Sausage Rolls

NUTRITION · PER SERVING55M COOK
CAL 3%·PRO 4%
CARBS 6G39% OF CAL
1G FIBER4G OTHER1G TOTAL SUGAR
FAT 4G52% OF CAL
1G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Flaky pastry rolls filled with a savory, spiced lentil and walnut mixture. A meatless finger food perfect for appetizers or snacking.

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Nutrition & ingredients

Ingredients

serves 40
  • 1 tablespoon olive oil ((or high-heat oil of choice))
  • 1 small onion, (diced)
  • 2 garlic cloves, (minced)
  • 2 1/2 cups cooked brown lentils*
  • 1/2 cup chopped walnuts
  • 3 tablespoons soy sauce
  • 1 tablespoon maple syrup
  • 1 teaspoon black pepper
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon dried thyme
  • 1 teaspoon red wine vinegar
  • Salt, (to taste)
  • 2 sheets (about 1/2 pound or 240 grams) vegan puff pastry
  • 2 tablespoons unsweetened non-dairy milk
PREP
20M
SODIUM
101MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.