Oh My Veggies · by Nicole★ 5.0 (5)
Vegan Rice Krispie Treats
NUTRITION · PER SERVING75M COOK
CAL 6%·PRO 1%
CARBS 22G76% OF CAL
0G FIBER0G ADDED0G INTRINSIC10G OTHER12G TOTAL SUGAR
FAT 3G22% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A nostalgic vegan take on the classic treat using marshmallows, coconut oil, and rice cereal pressed into bars with a crunchy, gooey texture. These are quick to assemble and perfect for casual snacking or lunch boxes.
dessertamerican🥧 baking dishdairy freegluten freeveganvegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 10 oz Dandies vegan marshmallows (chopped)
- 1/4 cup coconut oil (softened)
- 4 1/2 cups rice krispie cereal (check that it's vegan)
- 1/8 tsp salt
- 1/4 tsp vanilla extract
At a glance
PER SERVING · TIME 75M
CAL 6%·PRO 1%
CARBS 22G76% OF CAL
0G FIBER0G ADDED0G INTRINSIC10G OTHER12G TOTAL SUGAR
FAT 3G22% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 15m
- Sodium
- 68mg
- Total sugar
- 12g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 0.05mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 68MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.