
Connoisseurus Veg · by Alissa Saenz★ 5.0 (8)
Vegan Ranch Dressing
NUTRITION · PER SERVING10M COOK
CAL 3%·PRO 4%
CARBS 4G31% OF CAL
1G FIBER0G ADDED1G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 4G62% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, dairy-free ranch dressing made from blended cashews. Use as a dip, dressing, or spread for salads and sandwiches.
condimentamerican⚙️ food processordairy freegluten freeveganvegetarian
View the full recipe on Connoisseurus Veg →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup raw cashews, (soaked in water 4-8 hours, drained and rinsed)
- 1 cup water, (divided)
- 2 tablespoons lemon juice, (plus more to taste)
- 1/2 cup fresh parsley
- 1/4 cup chopped fresh chives
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 teaspoon salt, (plus more to taste)
- 1/4 teaspoon black pepper
At a glance
PER SERVING · TIME 10M
CAL 3%·PRO 4%
CARBS 4G31% OF CAL
1G FIBER0G ADDED1G INTRINSIC3G OTHER1G TOTAL SUGAR
FAT 4G62% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 197mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 83mg
- Calcium
- 10mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 197MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
