Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
Vegan Pumpkin Cream Cheese Muffins Recipe
NUTRITION · PER SERVING35M COOK
CAL 17%·PRO 9%
CARBS 60G71% OF CAL
4G FIBER19G OTHER37G TOTAL SUGAR
FAT 12G31% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Vegan pumpkin muffins with a rich cream cheese filling and streusel topping. Spiced and luxurious without any animal products.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- ¼ cup vegan butter, melted
- ¾ cup (90g) all-purpose flour
- ½ cup (105g) brown sugar
- ½ teaspoon cinnamon
- 8 oz vegan cream cheese, softened
- 3 tablespoons granulated sugar
- 1 cup pumpkin purée
- 1¼ cups (260g) brown sugar
- ⅔ cup non-dairy milk
- ⅓ cup vegetable oil
- 1 tablespoon apple cider vinegar
- 1 teaspoon vanilla extract or paste
- 2 cups (240g) all-purpose flour
- 2 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 2 teaspoons cinnamon
- ½ teaspoon ginger
- ½ teaspoon allspice
- ½ teaspoon ground cloves
At a glance
PER SERVING · TIME 35M
CAL 17%·PRO 9%
CARBS 60G71% OF CAL
4G FIBER19G OTHER37G TOTAL SUGAR
FAT 12G31% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 226mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 155mg
- Calcium
- 67mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.