It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (2)
Vegan Potato Stacks (Muffin Tin)
NUTRITION · PER SERVING60M COOK
CAL 3%·PRO 3%
CARBS 11G69% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER0G TOTAL SUGAR
FAT 2G33% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individually portioned potato stacks baked in a creamy garlic sauce with vegan cheese. Rich and savory, they work as a side dish or appetizer.
sidefrenchcasserole⚙️ food processor🍪 sheet pan🥧 baking dish🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 lbs Russet potatoes ((2-3 potatoes, narrow potatoes work best for fitting into muffin tin cavities))
- 2 tablespoons vegan butter or olive oil
- 4 cloves garlic (minced or pressed)
- 1/2 cup vegan heavy cream ((see notes))
- 1 teaspoon fresh thyme leaves ((or 1/2 teaspoon dried thyme leaves) plus more for garnish)
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
- 1 small pinch nutmeg
- 3/4 cup vegan cheddar cheese shreds ((optional, see notes for cheese-free version))
At a glance
PER SERVING · TIME 60M
CAL 3%·PRO 3%
CARBS 11G69% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER0G TOTAL SUGAR
FAT 2G33% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 111mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 238mg
- Calcium
- 8mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.