Choosing Chia · by Jess★ 4.8
Vegan Peppermint Mocha Donuts
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 7%
CARBS 34G60% OF CAL
2G FIBER17G OTHER14G TOTAL SUGAR
FAT 9G37% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate and coffee donuts infused with peppermint, perfect for holiday baking. Soft baked donuts rather than fried, with festive flavor.
dessertamericanbaked good⚡ microwave🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Choosing Chia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups flour (or gluten-free flour blend)
- 1/3 cup high-quality cocoa powder
- 1 tbsp instant coffee
- 1/2 cup organic cane sugar
- 1/4 tsp salt
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1 1/4 cup almond milk (or any non-dairy milk)
- 1/4 cup melted coconut oil (or melted vegan butter)
- 1/2 tsp vanilla extract
- 1/2 tsp peppermint extract
- 150g vegan chocolate chips
- 1 tbsp coconut oil
- crushed candy canes to top
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 7%
CARBS 34G60% OF CAL
2G FIBER17G OTHER14G TOTAL SUGAR
FAT 9G37% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 117mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 134mg
- Calcium
- 50mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.