Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan★ 5.0
Vegan Pecan Tarts (8-Ingredients)
NUTRITION · PER SERVING55M COOK
CAL 4%·PRO 2%
CARBS 9G45% OF CAL
1G FIBER3G OTHER5G TOTAL SUGAR
FAT 5G56% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Individual vegan pecan tarts with a flaky crust and pecan filling, made without dairy. A showstopping holiday or special-occasion dessert.
dessertamericanbaked good🥣 mixer🔥 ovendairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 tablespoons flaxseed meal
- 2 tablespoons water
- 3/4 cups packed brown sugar
- 1 tablespoons melted vegan butter
- 1/8 teaspoon salt
- 1/4 teaspoon vanilla extract
- 1/4 cup chopped pecans
- 1/2 cup vegan butter (we used Earth Balance)
- 3 oz. vegan cream cheese, softened (we used Kite Hill)
- 1 cup all-purpose flour
At a glance
PER SERVING · TIME 55M
CAL 4%·PRO 2%
CARBS 9G45% OF CAL
1G FIBER3G OTHER5G TOTAL SUGAR
FAT 5G56% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 45mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 32mg
- Calcium
- 8mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 45MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.