Nora Cooks · by Nora★ 4.7 (36)
Vegan Peanut Butter Swirl Brownies
NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 10%
CARBS 35G51% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER24G TOTAL SUGAR
FAT 14G46% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Decadent fudgy brownies swirled with peanut butter and made entirely vegan. Chocolate and peanut butter lovers will find this a beautiful and delicious treat.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovendairy freeveganvegetarian
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup dairy free chocolate chips (3.5oz)
- 1/3 cup vegan butter OR coconut oil
- 1/4 cup dutch processed cocoa powder
- 1 teaspoon pure vanilla extract
- 1 cup granulated sugar
- 1/2 cup soy milk
- 1 cup all purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup additional chocolate chips, optional
- 1/2 cup creamy peanut butter*
- 1 tablespoon vegan butter, melted
- 1/3 cup powdered sugar
- 1/2 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 45M
CAL 14%·PRO 10%
CARBS 35G51% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER24G TOTAL SUGAR
FAT 14G46% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 111mg
- Total sugar
- 24g
- Added sugar
- ≥19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 168mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.