Broma Bakery · by Sofi | Broma Bakery★ 5.0
Vegan Peanut Butter Chocolate Bars
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 21%
CARBS 25G28% OF CAL
6G FIBER3G OTHER16G TOTAL SUGAR
FAT 26G65% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake peanut butter and dark chocolate bars sweetened with maple syrup. Easy, vegan, and naturally gluten-free.
dessertamericanbaked good🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups peanut butter (use your favorite brand!)
- 3/4 cup flax seed meal
- 1/2 cup maple syrup
- 1 teaspoon vanilla extract
- 12 ounces dark chocolate, chopped
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 21%
CARBS 25G28% OF CAL
6G FIBER3G OTHER16G TOTAL SUGAR
FAT 26G65% OF CAL
8G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 75mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 283mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.