From Our Hearts to Your Hands
Vegan Paleo No Bake Cookie Dough Cups
NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 7%
CARBS 9G27% OF CAL
2G FIBER1G OTHER6G TOTAL SUGAR
FAT 11G70% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake chocolate cups filled with vegan cookie dough made from almond butter and maple syrup. A healthier, indulgent treat that keeps well in the fridge or freezer.
dessertbaked good🥧 baking dish⚡ microwave🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1 (3.5 ounce) 85% Blue Diamond Dark Chocolate Flavored Almonds bar (dairy free if desired)
- 1/2 tablespoon Almond Breeze Unsweetened Vanilla Almondmilk
- 2 tablespoons melted coconut oil
- 3 tablespoons natural almond butter
- 2 tablespoons pure maple syrup
- 1 teaspoon vanilla extract
- ⅛ teaspoon salt if your almond butter isn’t already salted
- 1½ tablespoon mini chocolate chips (dairy free if desired)
At a glance
PER SERVING · TIME 25M
CAL 7%·PRO 7%
CARBS 9G27% OF CAL
2G FIBER1G OTHER6G TOTAL SUGAR
FAT 11G70% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 25m
- Sodium
- 16mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 47mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 16MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.