Vegan Orange Chicken
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It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken4.9 (73)

Vegan Orange Chicken

NUTRITION · PER SERVING15M COOK
CAL 13%·PRO 20%
CARBS 29G45% OF CAL
1G FIBER18G SUGAR9G OTHER
FAT 12G44% OF CAL
2G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy tofu coated in a sweet, tangy, and sticky orange sauce with ginger and garlic. Quick, healthier than takeout, and naturally vegan.

mainchinesestir frytofudairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 cup orange juice
  • 4 tablespoons white sugar
  • 2 tablespoons soy sauce ((gluten-free if preferred))
  • 2 tablespoon cornstarch
  • 1 tablespoon fresh ginger (minced or grated (or 3/4 teaspoon powdered ginger))
  • 3 cloves garlic (minced or pressed (or 3/4 teaspoon garlic powder))
  • 1 teaspoon sesame oil
  • 1/2 teaspoon crushed red pepper flakes ((optional for spice))
  • 1 block (350 g/ 12.3oz) extra-firm tofu (drained (no need to press it))
  • 2 tablespoons cornstarch
  • 2 tablespoons light oil ((such as canola or vegetable))
  • 2 green onions (chopped)
  • orange zest
PREP
5M
SODIUM
446MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.