Vegan Nutella Brownies
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Simply Quinoa · by Alyssa4.5 (4)

Vegan Nutella Brownies

NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 5%
CARBS 18G57% OF CAL
3G FIBER0G ADDED0G INTRINSIC5G OTHER11G TOTAL SUGAR
FAT 6G42% OF CAL
2G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy brownies made with banana, vegan Nutella, and quinoa for a naturally plant-based dessert. Rich, chocolate-forward, and decadent.

dessertamericanbaked gooddairy freeveganvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1/4 cup mashed banana (about 1/2 or fruit puree of choice)
  • 3/4 cup superfood vegan nutella
  • 1/2 cup coconut sugar
  • 2 flax eggs (2 tbsp flaxseed meal + 5 tbsp water)
  • 1 teaspoon vanilla extract (optional)
  • 3/4 cup toasted quinoa flour
  • 2 tablespoons raw cacao
  • 1/2 teaspoon baking soda
  • Pinch of sea salt
  • Maldon sea salt & raw cacao to garnish
PREP
5M
SODIUM
52MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.