Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
Vegan Mushroom Carnitas Recipe
NUTRITION · PER SERVING27M COOK
CAL 9%·PRO 8%
CARBS 27G60% OF CAL
5G FIBER9G ADDED5G INTRINSIC8G OTHER14G TOTAL SUGAR
FAT 8G40% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy shredded oyster mushrooms cooked in a citrus and spice marinade, then broiled until crispy. This vegan carnitas substitute works well in tacos, burrito bowls, and nachos for a satisfying meatless main.
mainmexicantaco🍪 sheet pan🍳 skilletdairy freegluten freevegan
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Nutrition & ingredients
Ingredients
serves 4- 1 lb king oyster mushrooms, shredded
- 2 tablespoons vegetable oil
- 1 yellow onion, diced
- 1 teaspoon salt, divided
- ½ cup vegetable broth
- Juice of 1 orange, about ⅓ cup
- Juice of 1 lime, about 1 tbsp
- 1/4 cup brown sugar
- 6 cloves garlic, minced
- 2 teaspoons oregano
- 2 teaspoons cumin
- 2 teaspoons ground coriander
- Optional: 1 large bay leaf
At a glance
PER SERVING · TIME 27M
CAL 9%·PRO 8%
CARBS 27G60% OF CAL
5G FIBER9G ADDED5G INTRINSIC8G OTHER14G TOTAL SUGAR
FAT 8G40% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 670mg
- Total sugar
- 14g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 487mg
- Calcium
- 40mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 670MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.