The Big Man's World · by Arman Liew★ 5.0 (372)
Vegan Levain Cookies
NUTRITION · PER SERVING22M COOK
CAL 33%·PRO 16%
CARBS 83G50% OF CAL
6G FIBER0G ADDED0G INTRINSIC27G OTHER50G TOTAL SUGAR
FAT 38G51% OF CAL
26G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, chewy vegan cookies studded with chocolate chips, inspired by Levain Bakery. A plant-based indulgence that rivals the original.
dessertamericanbaked good🍪 sheet pan🔥 ovengluten freeveganvegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups all purpose flour (use gluten free, if needed * see notes, 250g)
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 cup sugar (100g)
- 1/2 cup brown sugar (110g)
- 1 cup vegan butter (softened, not melted * see notes, 225g)
- 1 teaspoon vanilla extract
- 1 cup chocolate chips of choice (170g)
- 1/4 cup milk of choice (* See notes)
At a glance
PER SERVING · TIME 22M
CAL 33%·PRO 16%
CARBS 83G50% OF CAL
6G FIBER0G ADDED0G INTRINSIC27G OTHER50G TOTAL SUGAR
FAT 38G51% OF CAL
26G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 385mg
- Total sugar
- 50g
- Added sugar
- ≥34g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 195mg
- Calcium
- 45mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 385MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.